Entrees
Receive a 25% discount with theatre reservations made at least 24 hours in advance. At our casual restaurant outside dining is available
Salmon Florentine
Sautéed garlic & baby spinach in olive oil over a broiled salmon fillet. Served with a choice of broccoli, asparagus or baked potato
13
Cranberry Goat Cheese Chicken
A boneless, skinless chicken breast served on a portobello mushroom topped with spinach, sundried tomatoes and a delightful cranberry-cinnamon goat cheese
12
Seared Tuna
Ahi Tuna pan-seared with sesame seeds & black pepper. Served with wasabi & ginger. You also get your choice of steamed broccoli, grilled asparagus or baked potato
14
Balsalmic Butter Grouper
Grouper fillet kissed with a gentle sauce and a choice of steamed broccoli, baked potato or grilled asparagus
15
Broiled Tilapia
Drizzled with a Creamy Citrus sauce with your choice of asparagus, broccoli or baked potato
12
Meditteranean Pork Chops
Two boneless, center cut chops, stacked on a bed of sautéed spinach, sun-dried tomatoes, and artichokes topped with crumbled goat cheese. Served with your choice of broccoli, grilled asparagus or baked potato
14
Grouper Oscar
Baked Grouper topped with crab meat and fresh grilled Asparagus. Drizzled with a Béarnaise sauce
18
Chicken Alfredo
Chicken Breast sliced with a Homemade Alfredo Sauce atop Homemade Pasta
15
Filet Mignon 4oz
Broiled and served with a choice of broccoli, grilled asparagus or baked potato
16
Filet Mignon 8oz
Broiled and served with a choice of baked potato, broccoli or grilled asparagus
26
Horseradish Steak
Flat Iron Steak smothered with Horseradish Cheddar cheese atop a Portobello Mushroom with your choice of grilled asparagus, baked potato or broccoli
16
Lou's Chicken
A delightful dish with spinach, mushrooms and sun dried tomatoes in a lemon, wine infused sauce over linguine
16
Shrimp Scampi
Large shrimp in a garlic wine sauce with green peppers and tomatoes over hand made linguini
17